Food Staff
Waller Independent School District
Director - Whitney Johnson
Administrative Assistant - Stephanie Dalton

 

The Waller ISD Food Service Department operates under the USDA National School Lunch and Breakfast Program. Each day Food Service personnel prepare nearly 1200 breakfast meals and 3500 lunch meals daily, which meet the Federal Regulations by USDA.  This does not include ala carte items, only the number of complete trays from the Waller ISD Cycle Menu.

School Managers


 


Waller High School


Waller Jr. High

 

Danielle Allison, Manager
Aliska Rape
Peggy Copeland
Joyce Callaway

Barbara Gooden
Nancy Fletcher
Juana Herrera


Schultz Middle School

Dora Rodriguez, Manager
Janie De La Rosa
Araceli Mora-Murillo
Betty Oeltjen
Ruby Jones
Yolanda Decker
 

 

 Loretta Whitting, Manager
Barbara Gooden - Asst. Manager
Angela Calderon-Head Cashier
Magdalena Gaytan
Cathy Lewis
Maria Jimenez
 
Kathy Kostak
LindaPatterson
Jackie Ernst
Betty Young
Maria Garcia
Sherry Oliver
Rosie Vela
Erica Lopez Limon
Maria Portillo

Roberts Road Elementary

Bernadette Martinez, Manager

Gerald Weathers
Marcy Rodriguez
Aundreal James
Josefina Cisneros

 

Holleman Elementary

Bonnie Wilson, Manager
Tina Clay
Betty Brigner
Nora Bueno
Sharon Terrell
 

Fields Store Elementary
Ida May Moore, Manager
Traci Scurlock
Sabrina Tarbutton
Cathy Herrera
Cheryl Hauser

Turlington
Elementary
Betty Roch, Manager
Betty Summers
Amy Sandoval
Bobbi Smith
Vicky Skaines

 


Jones Elementary School

Natalie Brooks, Manager

Synthia Pena Villarreal
Laticia Boley

 

 

Toda informacion esta disponible en espanol sobre el pedido.  Por favor contacte a Waller ISD al 936.931.3685
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